Step-by-Step Guide to Make Perfect Chorizo Fiesta Rice

Chorizo Fiesta Rice

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Ultimate Chorizo Fiesta Rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chorizo Fiesta Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chorizo Fiesta Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Chorizo Fiesta Rice using 16 ingredients and 9 steps. Here is how you can achieve that.

Another 1 pot meal from yours truly. Soooooo flavourful!!

Ingredients and spices that need to be Prepare to make Chorizo Fiesta Rice:

  1. 2-2.5 cups parboiled rice
  2. 4 chorizo sausage, casing removed
  3. 1 onion, diced
  4. 3 cloves garlic, minced
  5. 1 red bell pepper, diced
  6. 1 carrot, small dice
  7. 1 can black beans, rinced
  8. 1 can corn, drained
  9. 1 cup frozen peas
  10. to taste Salt and pepper
  11. 1 tbs chili powder
  12. 1 large can diced tomatoes
  13. 2.5 cups chicken stock or water
  14. 2 tbs tomato paste
  15. Fresh Cilantro, chopped (optional)
  16. Sour cream for serving (optional)

Instructions to make to make Chorizo Fiesta Rice

  1. In a large pot, heat 1 tbs olive oil and cook sausage. Once brown, remove and set aside
  2. Add 1 more tsp olive oil and add onion and garlic. Sautee until translucent.
  3. Add the tomato paste and cook 2 min, then add the raw rice and mix. Then add chili powder and salt and pepper to taste.
  4. Add the can of diced tomato and let cook 5 min.
  5. Add all the veggies (except peas) and the sausage and stir all together.
  6. Add the 2.5 cups chicken stock and bring everything to a boil and cook 5 min
  7. After 5 min, reduce heat to medium/low with lit slightly vented on the pot. Cook for about 20-30 min
  8. Once rice is cooked, add your frozen peas and add about handful of chopped cilantro and mix. The peas will take just 3min to cook
  9. Dish and serve with dallop sour cream (was sooooo good with the sour cream) and more fresh chopped cilantro

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So that is going to wrap it up for this special food How to Make Any-night-of-the-week Chorizo Fiesta Rice. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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