Baked Potato And Chkn With Bechamel Sauce

Baked potato and chkn with bechamel sauce

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Baked potato and chkn with bechamel sauce. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Baked potato and chkn with bechamel sauce is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Baked potato and chkn with bechamel sauce is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Baked potato and chkn with bechamel sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked potato and chkn with bechamel sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked potato and chkn with bechamel sauce is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked potato and chkn with bechamel sauce estimated approx 1hr 30 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Baked potato and chkn with bechamel sauce using 15 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Baked potato and chkn with bechamel sauce:

  1. 1/2 kg Chkn boneless
  2. 1 Onion chopped
  3. Potato 2 medium size
  4. 2 Capsicum
  5. 2 tbsp Tomato paste
  6. 1 tsp Ginger garlic paste
  7. to taste Salt
  8. 1/2 tsp Rosemary
  9. 1/2 tsp Oregano
  10. 1/2 tsp Red chilli powder
  11. 1/4 tsp Black pepper
  12. 75 gms For sauce butter
  13. 4 tbsp Flour
  14. 1 cup Milk
  15. Cheese 1/2 cup shredded

Steps to make to make Baked potato and chkn with bechamel sauce

  1. Peel 2 potatoes n cut in slices nw spread them in dish greased with olive oil...add rosemary n salt n spread all potatoes in the dish nw bake them for 30 mins....meanwhile add oil n a pan put chopped onion n stir fry it after that add ginger garlic paste n fry it nw add chkn n fry it...then add tomato paste capsicum n spices except oregano..nw make the sauce heat the butter in another pan n add flour n cook it slightly nw add milk gradually...add in black pepper n salt....n nw take the dish out
  2. Pour the gravy and white sauce on the gravy and put cheese on the top and sprinkle oregano on it nw again bake it for abt 25 mins

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So that's going to wrap this up with this special food Recipe of Homemade Baked potato and chkn with bechamel sauce. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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