
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Favorite Smoked Sausage and Cabbage. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Smoked Sausage and Cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smoked Sausage and Cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Smoked Sausage and Cabbage is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Smoked Sausage and Cabbage estimated approx 1 hour.
To get started with this recipe, we must prepare a few components. You can cook Smoked Sausage and Cabbage using 5 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Smoked Sausage and Cabbage:
- 2 packages smoked sausage
- 6 slice bacon
- 1 head cabbage
- 1 seasonings to taste
- 1/4 cup chicken broth/stock
Steps to make to make Smoked Sausage and Cabbage
- Chop cabbage, rinse and place in fridge. Cut bacon slices into quarters and smoked sausage into 1/4 inch slices, place in fridge.
- Preheat large skillet on medium high heat(5 minutes), add bacon, then add smoked sausage. Cook uncovered for 10-15 minutes or until bacon and sausage is browned.
- Add cabbage, *You will not be able to add all of the cabbage at one time*, pile about half the cabbage evenly on top of your meats and cover, *your lid probably won't close all the way*, allow to cook for about 15 minutes then stir.
- Add remaining cabbage, again evenly, cover and cook for another 15 minutes then stir. Reduce heat to simmer, add chicken stock and season to taste. Allow to simmer 5 or 10 minutes more and Enjoy!
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So that is going to wrap it up with this special food Recipe of Quick Smoked Sausage and Cabbage. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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