Step-by-Step Guide to Make Award-winning Southwestern style chicken casserole

Southwestern style chicken casserole

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Make Perfect Southwestern style chicken casserole. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Southwestern style chicken casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southwestern style chicken casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Southwestern style chicken casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Southwestern style chicken casserole estimated approx 35 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Southwestern style chicken casserole using 8 ingredients and 6 steps. Here is how you can achieve it.

This is actually my reinterpretation of stove top's recipe for chicken bruschetta bake

Ingredients and spices that need to be Make ready to make Southwestern style chicken casserole:

  1. 1 box stove top cornbread stuffing mix
  2. 2 gloves of garlic, minced
  3. 1/2 cup pepperjack cheese
  4. 1 lb boneless skinless chicken breast or thighs, bite sized cube
  5. 10-12 oz chorizo, in bite size chucks
  6. 1 (14.5 oz) can diced tomatoes (I prefer petite diced w/chipotle
  7. 2 tsp dried chives or fresh cilantro
  8. 2/3 cup water

Instructions to make to make Southwestern style chicken casserole

  1. Preheat the oven to 400 degrees.
  2. In a medium bowl, combine the stuffing, tomatoes, garlic and water. combine just until moist
  3. Layer the chicken & chorizo in the bottom of a 13×9 pan or 3 quart casserole dish.
  4. Next layer the cheese then died chives. Top with the stuffing mix
  5. Place in the oven. cook for 30-35 minutes or until internal temp is 160 degrees.
  6. Let cool 5 minutes. Top servings with some sour cream & shredded cheese. serve with desired sides.

While this is by no means the end all be all guide to cooking fast and simple lunches it is very good food for thought. The expectation is that this will get your own creative juices flowing so you can prepare wonderful lunches for your family without having to accomplish too much heavy cooking from the practice.

So that's going to wrap it up with this special food How to Prepare Perfect Southwestern style chicken casserole. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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