
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Arroz con Salchichas / Rice with Vienna Sausages. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Arroz con Salchichas / Rice with Vienna Sausages, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Salchichas / Rice with Vienna Sausages delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Arroz con Salchichas / Rice with Vienna Sausages is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Arroz con Salchichas / Rice with Vienna Sausages estimated approx 30 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Arroz con Salchichas / Rice with Vienna Sausages using 12 ingredients and 6 steps. Here is how you cook it.
Very inexpensive dish to make yet so delicious!! Grest with a side of Amarillos or Plátanos Maduros (sweet plantain) and a nice slice of avocado. A-M-A-Z-I-N-G!
Ingredients and spices that need to be Prepare to make Arroz con Salchichas / Rice with Vienna Sausages:
- 2 tbsp EVOO
- 2 tbsp Sofrito
- 1/2 small Red Onion (chopped)
- 1 envelope Sazon
- 1 envelope Chicken Bouillon
- 1/4 cup Tomato Sauce
- 1 can Vienna Sausage
- 2 tbsp Spanish Olives
- 2 cup White un-cooked Rice
- 2 1/2 cup Water
- 1 small bunch of Cilantro
- 1 Salt and Pepper to taste
Instructions to make to make Arroz con Salchichas / Rice with Vienna Sausages
- In a large pot add EVOO, sofrito and onions. Cook until onions are translucent.
- Add sazon, chicken bouillon, tomato sauce, sausages, olives and salt and pepper to taste. Cook for a couple minutes.
- Add rice, water and cilantro. Stir and let cook UNCOVERED on medium heat until most of the liquid has dried out.
- When most of the liquid is dried out, stir TWICE only, from the bottom up. Do NOT stir vigorously!
- Lower heat to almost simmer, cover pot and cook for 20 minutes. (DO NOT UNCOVER OR STIR RICE WITHIN THE 20 MIN. COOKING TIME).
- After 20 minutes, uncover and gently stir from the bottom up. The rice should be perfectly "fluffly". If still undercooked, cover for another 10 minutes.
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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Ultimate Arroz con Salchichas / Rice with Vienna Sausages. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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