Recipe of Any-night-of-the-week Clemens' Family Bread and Sausage Dressing

Clemens' Family Bread and Sausage Dressing

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Clemens' Family Bread and Sausage Dressing. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Clemens' Family Bread and Sausage Dressing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Clemens' Family Bread and Sausage Dressing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Clemens' Family Bread and Sausage Dressing using 9 ingredients and 1 steps. Here is how you cook it.

Every year dad would make this dressing and now my family does the same. Recipe transcribed from my mother's recipe card.

Ingredients and spices that need to be Get to make Clemens' Family Bread and Sausage Dressing:

  1. 1 lb bulk Sausage
  2. 1 cup butter
  3. 1 1/3 cup chopped onion
  4. 1 1/3 cup chopped celery
  5. 4 qts soft bread crumbs **3 - 1 1/4 lb loaves equals 8 qts
  6. 1 Tbsp salt
  7. 1/2 tsp pepper
  8. 1 Tbsp poultry seasoning
  9. 1 cup milk or chicken stock

Instructions to make to make Clemens' Family Bread and Sausage Dressing

  1. Cook sausage and combine with remaining ingredients. Stuffing will be moist.

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So that is going to wrap this up with this special food Steps to Make Quick Clemens' Family Bread and Sausage Dressing. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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